A unique partnership between Stillwater and North Brewing Co. that enables both to bring the same level of quality and innovation to both sides of the pond in the most fresh and sustainable manner. North Brewing have been incredibly fortunate for Brian at Stillwater to entrust them with his house yeast, shipping 4,500 miles across the Atlantic ocean to their brewery in Leeds. A blend of farmhouse yeasts that create a unique ‘signature’ on Stillwater beers. There’s a rustic style to Stillwater beers, the mix of cultures in the Stillwater yeast can be traced back to be hundreds of years old and provide a delicate complexity of floral and lightly spicy flavour profile on a dry, sometimes tart and crisp body.
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