MC Wieninger is a family brewery that has been rooted in Teisendorf for 7 generations, who work with "friends" and live the values of an open family brewery. They brew craft beers with passion and heart and soul.
One of the essential foundations of the high beer quality of Wieninger beers are the raw materials. The fine aroma hops come from the best cultivation areas and the Bavarian malt is specially adapted to each beer type. The most valuable asset is the clear, pure mountain spring water from the foot of the Teisenberg. It guarantees the special purity and wholesomeness of the Wieninger beer. In addition to these outstanding raw materials, the long brewing experience, the traditional recipes and the special Wieninger brewing process ensure a special beer taste.
Brewmaster Bernhard Löw personally takes care of every brew. 'We boil our beers gently, traditionally ferment them in open fermentation vats with yeasts from our own pure breeding and are advocates of long storage times and gentle filtration'.
All Wieninger beers are natural and not pasteurised.
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