Bacchus

The Brouwerji van Honsebrouck history started in 1900 when Emiel and Louisa van Honsebrouck bought a small farm in West Flanders where they founded the brewery which, to this day, is still owned and operated by the family.

Bacchus is a dark beer in the local regional style and the basis for their premium Kriek and Framboise beers. Light and refreshing with a spritzy tartness, the fruit is added to give an intensely fruity beer.